- 19, Jun 2020
- #1
Ingredients:
1/2 cup white sugar
1/3 cup unsweetened cocoa powder,
3 tablespoons of corn starch,
2 cups of milk
2 teaspoons of vanilla extract.
Cooking:
This whip-up pudding is prepared as soon as possible in the microwave.
Very handy if you want something soft and chocolate!
And after such a truly English dessert, your head will work better and you will easily learn the English job.
If desired, you can add chopped banana before cooling for a more interesting taste.
In a microwave bowl, whisk together sugar, cocoa, and corn starch.
Add milk constantly whipping, a little at a time, so that dry lumps do not form in the mixture.
Place in the microwave and cook for 3 minutes at maximum power.
Stir, then continue to cook at intervals of 1 minute, stirring at intervals, from 2 to 4 minutes, or until the mass becomes shiny and thick.
Add vanilla extract. Place a piece of plastic film directly on the surface of the pudding to prevent crusting and put in the refrigerator.
Serve cold.
Very handy if you want something soft and chocolate!
And after such a truly English dessert, your head will work better and you will easily learn the English job.
If desired, you can add chopped banana before cooling for a more interesting taste.
In a microwave bowl, whisk together sugar, cocoa, and corn starch.
Add milk constantly whipping, a little at a time, so that dry lumps do not form in the mixture.
Place in the microwave and cook for 3 minutes at maximum power.
Stir, then continue to cook at intervals of 1 minute, stirring at intervals, from 2 to 4 minutes, or until the mass becomes shiny and thick.
Add vanilla extract. Place a piece of plastic film directly on the surface of the pudding to prevent crusting and put in the refrigerator.
Serve cold.
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